Host Orçun Özsüt

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L ocal architecture provided the inspiration for this interesting-looking hotel on Cunda Island, turned into a modern white fortress by its creators.

From the outside, the building looks somewhat forbidding but the interior softens this impression. The decor, which involves specially designed furniture, is based on the principle that less is more: airy, uncluttered and comfortable.

Life here unfolds around the pool, in a large shaded internal courtyard. We found the restaurant particularly attractive. It boasts a spectacular 7.5-meter wooden table carved out of a 350 year-old cedar tree. Delicious local dishes produced with vegetables from the local market as well as freshly-caught fish and meat are on the menu. The hotel also has an extensive wine cellar. Yoga lessons take place 4 days a week in winter and every day in summer.

  • Facilities:nice garden • phone in room • tv in room • AC in room • credit cards accepted • child pool (depth < 50cm)
  • Location:on an island • in village • in a historical setting
  • Restaurant:Mediterranean cuisine • Italian cuisine • Homemade cuisine • Seafood cuisine • Local
  • Child policy:children welcome
  • Net connection:available everywhere • free of charge
  • Activities:guided tour • table tennis • trekking • cycling • yoga • boat, kayak
  • Pet policy:

    not accepted

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